Ever since 1965 when founder, Peter Boizot, opened the first PizzaExpress restaurant in Soho, the same values of great food, evocative music, and distinctive design have remained in their DNA. This is one recipe they've never changed, and today they take the same pride in offering great hospitality and unforgettable experiences to each one of their restauarants.
Enjoy handmade pizzas and delicous pasta dishes, all freshly prepared in an open kitchen. All served with a range of beers, wines or soft drinks.
Monday - Saturday: 11.30am to 11pm
Sunday: 12pm to 10pm.
Contact Details020 8293 5071
Advance booking available except event nights. We can take group bookings of up to 30.
We can cater for nut allergies, lactose intolerance and fish allergies. Please let us know about any allergies before ordering.
We can cater for vegetarians and vegans. Please let us know about any dietary needs before ordering.
There are disabled toilets. Seeing eye and hearing dogs are allowed. There are braille facilities and menus available.
High-chairs, baby changing facilities and children's menus are available. We can also cater for childrens parties.
Snowball Dough Ball Day:
On the 26 November, PizzaExpress will be doing thier annual dough ball offer, of £1 per portion, all day long.
Christmas at PizzaExpress:
Make your Christmas party extra-special this year with the PizzaExpress festive menu – three courses & a glass of fizz from £20.95. Enjoy the Christmas set menu from Tuesday 19 November until Wednesday 1 January. Book here.